Credit card Accepted Alcohol Served Valet parking Available Takeaway facility Yes Address 95 Hill Road in Bandra
Telephone 26405161
Cinnamon, cardamom and clove are not just three spices you have on your kitchen shelf, they also happen to be the three sections of SPICE TREE.
The restaurant serves vegetarian and non-vegetarian coastal food from Goa and Mangalore.
Done up in wood, the restaurant has been designed like an “old colonial bungalow”, an ideal place for a lazy afternoon lunch.
Cafe Mocha
Hill Road
This coffee joint hosts a Film and Backpackers Club. “The Film Club, shows five to six short films on the first Sunday of every month and the Backpackers Club brings together travellers on the last Sunday of every month to share their experiences.
Zenzi Waterfield Road
Zenzi offers musical nights on Wednesdays and Fridays, stand up comedy shows, a Sunday barbeque, Lipstick night — a ladies night on Tuesday, and exhibitions.
They are currently hosting a month-long fine art photography exhibition featuring some of the best artists in the country like Ashok Salian and Jagdish Mali.
Café Sesso
The Courtyard, Colaba
Café Sesso introduces SoundBar Nights every Wednesday. DJ Milind spins sassy, soulful, bar-vibes with a twinge, spreading across the Courtyard from 10 pm onwards. Yes, the tunes and the lounge area spill out of the café into the open courtyard outside. Low seating, dim lighting and a wannabe-Goa vibe can be accompanied by Cafe Sesso’s unique menu.
Olive Union Park
From fashion shows on the last Thursday of every month, to the Sunday brunch and the market cafe,
Olive has held many events for its customers.
It is a great place for local artists to network and showcase their talents.
China Gate
Rajan Niwas
155 Waterfield Road
Bandra (West)
Mumbai - 400050
Cuisine: Fast Food
Pure Veg.: No
Chopsticks
354 Linking Road
Khar
Mumbai - 400052
Cuisine: Fast Food
Pure Veg.: No
Copper Chimney
K. Dubash Marg
Kala Ghoda
Mumbai - 400023
Phone: 284-4468
Cuisine: Indian, Moghlai
Pure Veg.: No
Delhi Darbar
Holland House
Shahid Bhagat Singh Road
Colaba
Mumbai - 400039
Phone: 202-0235
Cuisine: Punjabi, Moghlai, Chinese
Pure Veg.: No
Indian Harvest
The Leela Kempinski
Near Sahar Airport
Andheri (East)
Mumbai - 400059
Cuisine: Indian
Pure Veg.: No
Make Waves
The Retreat
Erangal Beach
Madh Isiand
Mumbai - 400064
Phone: 882-5335
Cuisine: Snacks, Tandoori
Pure Veg.: No
Moti Mahal
116 Junction of Waterfield and Turner Road
Bandra (West)
Mumbai - 400050
Phone: 640-8577
Cuisine: Indian, Chinese, Moghlai
Pure Veg.: No
New York New York
35 Chowpatty Seaface
Chowpatty
Mumbai - 400007
Phone: 368-4466
Cuisine: Italian, Mexican, American
Pure Veg.: Yes
Pali Presidency
Bandra Parimal Tank
Palinaka Pali Road
Bandra (West)
Mumbai - 400050
Phone: 643-9726
Cuisine: North Indian, Chinese, Moghlai
Pure Veg.: No
Strand Coffee House
Next To Telephone Bhavan
Colaba
Mumbai - 400005
Phone: 283-3418
Cuisine: Parsi, Moghlai, Continental
Pure Veg.: No
Street Fare
With its huge migrant population, Mumbai is the city for a slew of sidewalk snacks,
dished out in fresh and generous platefuls.
Aficionados swear by Chowpatty beach, but almost any street stall will do,
if the chef is an experienced hand at this fine art.
Of course, if you're a stickler for hygiene, sanitized versions
can be found in most up market restaurants,
properly served on bone china and followed up with finger bowls
to wash away the grease from your hands.
But most citizens agree that street food is just not the same
without a free helping of, well, harmless germs.
Puri
The most popular is bhelpuri : crispy crunchy semolina, puffed rice, onion and potato
garnished with an assortment of spicy chutneys, coriander and a squeeze of lime.
Variations include sev puri, -- bhel served canap style - and dahi puri,
doused in sweet yogurt.
Bhaji
Don't take their word for it, however, unless you have a tried and tested constitution.
Or better still opt for the relatively safer cooked snacks like pao bhaji and vada pao.
Pao
Actually, pao bhaji is more than a snack; it's a staple.
The bhaji is essentially a runny vegetable stew accompanied by soft bread buns
or pao liberally soaked in sinful amounts of melted butter.
The dish is prepared in the open air on a huge iron griddle:
chopped vegetables, spices and slabs of butter cook quickly on the hot surface
and are poured bubbling into plates accompanied by generous helpings of buttered bread.
Certainly not for the calorie conscious, but for the common man its generally cheap, fresh and perfectly safe when served piping hot.
Poor Mans Snack
The other favourite of the hungry Mumbaiwallah is vada pao,
a spicy, deep fried potato dumpling sandwiched between the cheeks of a soft fat pao
and slathered with spicy chutney.
This is the quintessential poor man's snack,
popular amongst migrant labourers and impoverished urchins.
One piece for breakfast generally costs Rs 4.00
Which is less than the price of a bus ticket and will see you through until late afternoon.
Kulfi
Yet another Chowpatty special, Kulfi is hand churned ice-cream
made with condensed milk and oriental flavourings
such as nutmeg and cardamom.
The most popular is the pale green pistachio kulfi but the plain "malai"
or cream variety is as much in demand.
Idlis and Dosas
This is South Indian fast food at its best. Idlis are steaming hot rice cakes
served with a curry called sambar and some subtly spiced coconut chutney.
Dosas are huge crepes with a pungent potato filling,
also served with sambar and chutney.
Both these are meals by themselves, and serve as the standard lunch
for thousands of office goers.
Chinese
In Mumbai, streetside Chinese food is humorously called Chindian:
mostly noodles or chow fan
soaked in pungent curries laced with green chilies.
Despite the cultural mishmash this is surprisingly tasty stuff